Nutrition Blogs

Volume 100 Issue 05

7 Oct 2008 at 11:31am

British Journal of bNutrition/b is a leading international peer-reviewed journal covering research on human and clinical bnutrition/b, animal bnutrition/b and basic science as applied to bnutrition/b. The Journal recognises the multidisciplinary b.../b

http://journals.cambridge.org/action/displayIssue?jid=BJNvolumeId=100is sueId=05

09:30 am - Breast Cancer and bNutrition/b

7 Oct 2008 at 1:13pm

Greta Macaire, RD, will summarize the latest research on bnutrition/b and breast cancer and how to better meet your bnutritional/b needs. Held at the Cancer Resource Center. Limited to 5 patients. To register, call the Cancer Resource Center b.../b

http://calendar.ucsf.edu/index.php?action=calendarcal_view=detailevent_ id=15800

Skin bNutrition/b

7 Oct 2008 at 3:10am

Minerals Beneficial for Skin bNutrition/b Selenium. Several scientists believe this mineral plays a key role in skin cancer avoidance. Taken in supplement form or used in a cream, this mineral helps protect skin from sun damage. b.../b

http://www.yogamats-online.com/fitness/skin-nutrition/

A systematic review of the effect of dietary exposure that could b.../b

7 Oct 2008 at 11:31am

The aim of the present review was to perform a systematic in-depth review of the best evidence from controlled trial studies that have investigated the effects of bnutrition/b, diet and dietary change on learning, education and performance b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411080

Identification of a dietary pattern characterized by high-fat food b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 942-946 Abstract Epidemiological studies conducted thus far have mainly used a single-nutrient approach which may not be sufficient in detecting diet 0 years. b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411260

Calories on Restaurant Menus About to Go Mainstream

6 Oct 2008 at 9:36am

Before you know it calories (and other bnutrition/b info) may soon be on all chain restaurant menus nationwide. Why? Call it the Domino Effect. California became the first State to require bnutrition/b labeling of restaurant menus? b.../b

http://rebeccascritchfield.wordpress.com/2008/10/06/calories-on-restaur ant-menus-about-to-go-mainstream/

Join NBJ and bNutrition/b Capital Network at Expo East (video)

7 Oct 2008 at 1:02pm

Join NBJ and bNutrition/b Capital Network, the leading venture capital and private equity investor network in the bnutrition/b industry, as they present investment opportunities and strategies at Expo East. The 1 hour breakfast meeting will b.../b

http://blog.nutritionbusinessjournal.com/nbj/2008/10/07/join-nbj-and-nu trition-capital-network-at-expo-east-video/

The effect of an incremental increase in exercise on appetite b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 1109-1115 Abstract The effects of incremental exercise on appetite, energy intake (EI), expenditure (EE) and balance (EB) in lean men and women were examined. b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411284

Are dietary patterns stable throughout early and mid-childhood? A b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 1069-1076 Abstract This study assesses the stability of dietary patterns obtained using principal components analysis (PCA) through early to mid-childhood. b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411308

A comparison of the effects of kaempferol and quercetin on b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 968-976 Abstract We investigated the effects of the flavonols kaempferol and quercetin on the expression of vascular cell adhesion molecule-1 (VCAM-1), intercellular adhesion b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411188

The beneficial effect of the sap of Acer mono in an animal with b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 1011-1018 Abstract The sap of Acer mono has been called in Korea because of its mineral and sugar content. In particular, the calcium concentration of the sap of A. mono is 37 5 b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411104

Eating behaviours and obesity in the adult population of Spain

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 1142-1148 Abstract To examine the association between several eating behaviours and obesity, data were taken from a cross-sectional study conducted with 34 974 individuals aged 25 b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411248

Dietary supplementation of glycine modulates inflammatory response b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 1019-1028 Abstract Three experiments were conducted to investigate the effect of dietary glycine (Gly) supplementation on inflammatory responses in broiler chicks fed a basal diet b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411236

High levels of vegetable oils in plant protein-rich diets fed to b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 992-1003 Abstract The feasibility of fish oil (FO) replacement by vegetable oils (VO) was investigated in gilthead sea bream (Sparus aurata L.) in a growth trial conducted for the b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411176

Hepatic gene expression profiles in juvenile rainbow trout b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 953-967 Abstract Reducing the reliance on fishery by-products as amino acid and fatty acid sources in feeds for farmed fish is a major objective today. We evaluated the effect of b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411368

Consumption of fructose-sweetened beverages for 10 weeks increases b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 947-952 Abstract Fructose consumption in the USA has increased over the past three decades. During this time, obesity, insulin resistance and the metabolic syndrome have also b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411296

Effects of long-term plant sterol or stanol ester consumption on b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 937-941 Abstract Consumption of plant sterol- or stanol-enriched margarines by statin users results in an additional LDL-cholesterol reduction of approximately 10 %, which may be b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411224

Under-reporting of energy intake is more prevalent in a healthy b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 1060-1068 Abstract The aim of the present study was to determine whether under-reporting rates vary between dietary pattern clusters. Subjects were sixty-five Brazilian women. b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411332

Prospective study of coffee and tea consumption in relation to b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 1046-1053 Abstract At least fourteen cohort studies have documented an inverse association between coffee consumption and risk of type 2 diabetes. We examined the prospective b.../b

http://journals.cambridge.org/action/displayAbstract?fromPage=onlineaid =2411044

Folate and vitamin B 12 status in relation to cognitive impairment b.../b

7 Oct 2008 at 11:31am

British Journal of bNutrition/b, Volume 100 Issue 05 , pp 1054-1059 Abstract Concerns about risks for older people with vitamin B12 deficiency have delayed the introduction of mandatory folic acid fortification in the UK. b.../b

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